Katana-Ya: Ramen Noodles in Union Square

Katana-Ya
430 Geary St
(at Mason St)
(415) 771-1280

If you’re craving good Japanese noodles (ramen) in San Francisco, this is the place to go. I’d heard about it from several Yelp reviews, but procrastinated due to parking aversion (since this is in the Theater District). I finally had an excuse to check it out after a friend hosted a “birthday that’s sort of, but not really, a political fundraiser” for her college resident assistant (RA).

I checked it out with the other L-names (Liz & Leslie). Liz O., intriguingly, had spent some gai-jin time in Japan many years back, and I looked to her tastebuds as the benchmark for this adventure.

Tea Garden: Could Be So Much Better

Tea Garden
515 Mission Street
San Francisco, CA 94105
(415) 882-4388

Based on a MenuPages blog tip (talking about one of my blog tips), I decided to check out Tea Garden during my weekday break from the cubicle farm.

Tea Garden is a hole-in-the-wall Chinese food and boba tea house, across from the almighty JP Morgan offices on Mission. (Yelp reviews have identified this place as Taiwanese. The 3 employees there all spoke Mandarin, so I’m not sure what that really means.) They’ve got noodle dishes, which I had to check out, given MenuPages’ tip. Prices were pretty good, too, in the $5-6 range. Add-ons include tea- or soy sauce-soaked hard boiled eggs, and some other condiments.

LimeTree: Southeast Asian Cuisine

LimeTree
450A Irving Street
(between 5th and 6th Ave.)
415-665-1415

If you work or live near UCSF, you probably already know about this place. Me, I heard about this from a friend and ventured over to taste what I thought was going to be a Thai restaurant. Turns out this is more than just Thai food - LimeTree serves a combination of Thai, Indonesian, Malaysian, and Singaporan (?) and Filipino dishes at decent prices.

Suzu Noodle House: Ramen in Japantown

Suzu Noodle House

1825 Post St (inside the J-town building)
(between Fillmore St & Webster St)
(415) 346-5083

After four hours, two glasses of warm water, and one hour “researching” on Yelp, I am still thinking about ramen. Suzu, what have you done to me? I finally went after Sarah had mentioned this place countless times as being a close, reliable place for some cozy hot broth and ramen noodles. Yes, many diehard Yelpers know about it, and it is quite controversial, depending if you know your ramen or not. I currently do not, and probably never will know what true homemade ramen noodle soup should taste like. But I’ve learned a few things:

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