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Recent Posts
- What Type of Organic Eggs Am I Buying?
- Fava: Making Hummus from Fava Beans
- Nutrition Diva Podcast: Giving Foodies the Real Scoop
- Easy One Dish Dinner: Jambalaya
- Quick Tips to Reduce Daily Calorie Intake
- Healthier Snacking With Roasted Chickpeas
- What Fish is Safe to Eat?
- Book Review: $5 Dinner Mom’s Breakfast and Lunch Cookbook
- Nombe: Japanese Tapas (Izakaya) Hits the Mission
- Braised Vegan Meatball Recipe
Author Archives: admin
When Would They Bring a Product Back?
Man, the fan base of Trader Joe’s Hot Bell Pepper Relish continues to send in their lamentations.
Beth from Phoenix, AZ, agrees:
“We have been so hooked on the Hot Pepper Relish!!! A hamburger won’t be the same!!! We called the Co. office and we told it didn’t sell well!!!”
Don’t forget to check out the Tracking Trader Joe’s site to find other sad fans.
Posted in Kitchen, Miscellaneous, USA
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Grubgirl Gets Around…
Honorable mention by a fellow blogger here, though they were looking for some specific vegetarian dim sum. Hm, Grubgirl should look into this.
Posted in Web Site
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Carmen Taqueria Express – Downtown Mexican Lunch
Carmen Taqueria Express
548 Market St.
415-502-0633
Regular Burrito – $4.00 – Meat, rice, beans, salsa — just right!
Special Burrito – $4.50 – Meat, rice, beans, salsa, cheese & guac
Rice & Beans Burrito – $3.00
Breakfast Burrito – $2.75 (meat, salsa, cheese, egg, potato) — filling!
Hole in the wall near the Montgomery St. station…not outstandingly delicious but good price for filling me up.
Ichiban Teriyaki – Good Value for a Downtown Japanese Lunch
Ichiban Teriyaki
5 Stevenson Street (off First, near Market)
415-543-6275
M-F 10:30am – 3:30pm
Come to this nondescript-but-busy space on a side street off First St., and you’ll get big portions of fresh protein for your lunch.
I’ve eaten their Chicken Teriyaki plate ($5.48) which includes 1.5 grilled chicken breasts (I counted) on top of a bed of rice, with some tempura vegetables and your choice of a tiny green salad or steamed vegetables. Bascially it’s your usual square white styrofoam container, with one big entree area, and 2 smaller side order areas.
